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Recipe of Favorite Fajita pasta

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Fajita pasta

Before you jump to Fajita pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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To sum up, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to fajita pasta recipe. To make fajita pasta you need 31 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Fajita pasta:

  1. Take of ❤for chicken.
  2. You need of Chicken flay 3(jullioncut).
  3. Prepare 1 tbsp of Soya sauce.
  4. Get 1 tsp of Oyster sauce.
  5. Take 1 tsp of Vinegar.
  6. Provide of Black pepper halftsp.
  7. You need pinch of White pepper.
  8. Get 1 tbsp of Lemon juice.
  9. Provide of ❤For fajita seasoning.
  10. Use 1 tsp of Red chilli powder.
  11. Get of Peprica powder halftsp.
  12. Prepare 1 tsp of Black pepper.
  13. You need 1 tsp of White pepper.
  14. Take 1 tsp of Garlic powder.
  15. Prepare of ❤For pasta.
  16. Prepare of Chicken jullion cut.
  17. Prepare to taste of Salt.
  18. Take 3-4 tbsp of Oil.
  19. Use of Garlic cloves 2.
  20. Prepare of Capsicum half jullion cut.
  21. You need of Spring onions as required.
  22. Prepare 1/4 cup of Soya sauce.
  23. Use 1 tbsp of Chilli sauce.
  24. Prepare 1/3 cup of Chilli garlic sauce.
  25. Take 2.5 tsp of Fajita seasoning.
  26. Use 1 tbsp of Oyster sauce.
  27. Provide 1/4 cup of Milk.
  28. Get pinch of Red chilli flakes.
  29. You need 3-4 tbsp of Mayyonies.
  30. Use 1 bowl of Mozzarella cheese.
  31. Provide of Oregano halfsp.

Instructions to make Fajita pasta:

  1. At first we prepare chicken by marinating it with above mentioned ingredients then left for half hour and then cook it on low flame until tenderize....
  2. Now at first we prepare fajita seasoning by add all above mentioned spices together and mix them well.... Then we have to pour oil in pan and add chopped garlic golden brown them now add chopped capsicum, spring onion and 1tsp of fajita seasoning mix them and fry for 3 sec then add them in a plate and put aside.
  3. Now in the same pan add 2tbsp oil now add chilli garlic and chilli sauce then the prepared chicken and broil it for 4 to 5 second.
  4. Now add the fried veggies and 1.5tsp of fajita seasoning and broil for 2 min then add boil spegheti and mix.
  5. Now add mayyonies soya sauce, oyster sauce, milk and pinch of red chilli flakes and mix it well.
  6. Now add cheese and when cheese melt then add origano cook for 2 min on low flame and then serve.....
  7. Then serve and enjoy....

This healthy seafood and veggie skillet is sure to be a hit with the entire family! This hearty One-Pot Chicken Fajita Pasta Recipe has all the great classic chicken fajita flavors combined with creamy pasta in a perfect weeknight meal! Skinny shrimp fajita pasta made with fajita peppers and onions, sauteed shrimp, and penne with a light Mexi-Italian fusion skinny fajita pasta? I'm telling you, it's gotta be in my soul. Which kind of pasta would you like in the recipe?

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