Simple Way to Prepare Super Quick Homemade Spaghetti pasta with bacon
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Before you jump to Spaghetti pasta with bacon recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.
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We hope you got benefit from reading it, now let's go back to spaghetti pasta with bacon recipe. You can cook spaghetti pasta with bacon using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Spaghetti pasta with bacon:
- Take 500 g of spaghetti.
- Get 3 tablespoons of olive oil.
- Prepare 2 tablespoons of crushed garlic.
- Prepare 200 g of bacon, diced.
- You need 1 can (410 g) of Indian style peeled & diced tomatoes with curry leave.
- Get 100 ml of grated Cheddar cheese.
Instructions to make Spaghetti pasta with bacon:
- Cook spaghetti according to package instructions and al dente. Drain and keep aside..
- In a saucepan heat oil and sauté bacon and garlic..
- Add tomatoes and heat through about 3 minutes..
- Transfer pasta to a serving bowl and top with bacon sauce..
- Garnish with grated cheese and serve..
The eggs and milk create a rich, creamy sauce that coats the pasta. The key to the creaminess is tempering the eggs - heating them gently so they don't cook too fast and curdle. Do this by slowly whisking in the hot water in which. Serve your pasta with a budget-busting tomato and paprika sauce. It's a healthy choice to boot.
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